Beef plate short ribs are a BBQ lover’s dream! These meaty, flavorful ribs are perfect for smoking, braising, or grilling. But where can you find them? This guide will walk you through the best places to buy beef plate short ribs, both online and in stores, helping you source the perfect cut for your next culinary adventure.
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What are Beef Plate Short Ribs?
First, let’s clarify what we’re looking for. Beef plate short ribs come from the plate primal cut, located on the belly of the cow. They are known for their thick layers of meat and rich marbling, which translates to incredibly tender and flavorful results when cooked properly. They’re larger and meatier than the more common beef back ribs or flanken-style ribs.
Where to Buy Beef Plate Short Ribs: Your Options
Finding beef plate short ribs can sometimes be a challenge, as they are not always readily available at every grocery store. Here’s a breakdown of your best options:
* Butchers: Your local butcher shop is often the best place to start. Butchers are knowledgeable about different cuts of meat and can often source specific cuts like beef plate short ribs. They can also provide advice on preparation and cooking methods. Don’t hesitate to call ahead to check availability and place a special order if needed.
* High-End Grocery Stores: Upscale grocery chains like Whole Foods Market or Central Market often carry a wider variety of meat cuts than standard supermarkets. Check their meat counter or ask a butcher if they have beef plate short ribs available.
* Asian Markets: Korean or Asian markets sometimes sell cross-cut beef short ribs, often labeled as “kalbi” or “LA galbi”. While these aren’t technically the same as plate short ribs (they are cut across the bones), they can be a delicious and convenient alternative for grilling or stir-frying.
* Online Meat Retailers: Several online retailers specialize in high-quality meats, including beef plate short ribs. These online stores offer convenience and a wide selection, often with delivery right to your doorstep. Some popular online retailers include:
* Crowd Cow: Crowd Cow partners with independent farms to offer a variety of beef cuts, including plate short ribs.
* Snake River Farms: Known for their high-quality American Wagyu beef, Snake River Farms often carries plate short ribs.
* Porter Road: Porter Road offers pasture-raised beef from small farms, and they sometimes have plate short ribs in stock.
* Wild Fork Foods: Wild Fork Foods offers a wide variety of frozen meats, often at competitive prices. Check their website to see if they have plate short ribs available.
* Restaurant Suppliers: Some restaurant suppliers are open to the public or may allow you to purchase meat if you have a connection to the restaurant industry. These suppliers often offer high-quality meat at wholesale prices.
Tips for Buying Beef Plate Short Ribs
* Call Ahead: Always call ahead to check availability, especially at butcher shops and grocery stores. This will save you a trip if they don’t have what you’re looking for.
* Ask Questions: Don’t hesitate to ask the butcher questions about the meat, such as its origin, how it was raised, and the best way to cook it.
* Look for Marbling: Marbling refers to the streaks of fat within the muscle. More marbling generally means more flavor and tenderness.
* Consider the Size: Plate short ribs can be quite large, so consider how many people you’re feeding when making your purchase.
* Check for Freshness: Make sure the meat looks fresh and has a bright red color. Avoid meat that looks brown or has an off odor.
How to Store Beef Plate Short Ribs
* Refrigerate: Store fresh beef plate short ribs in the refrigerator at 40°F (4°C) or below. Use them within 3-5 days for optimal quality.
* Freeze: If you’re not planning to cook the ribs within a few days, freeze them. Wrap them tightly in freezer-safe wrap or place them in a freezer bag to prevent freezer burn. Frozen beef plate short ribs can last for several months.
* Thaw: Thaw frozen beef plate short ribs in the refrigerator overnight. Do not thaw them at room temperature, as this can promote bacterial growth.
FAQ
* Are beef plate short ribs the same as beef back ribs?
No, beef plate short ribs come from the plate primal cut, while beef back ribs come from the rib primal cut. Plate short ribs are meatier and have more fat.
* Can I use beef chuck short ribs instead of plate short ribs?
Beef chuck short ribs are a suitable substitute, though the taste and texture will vary slightly.
* How do I cook beef plate short ribs?
Beef plate short ribs are best cooked low and slow. Smoking, braising, and sous vide are popular methods.
* Where can I find recipes for beef plate short ribs?
Numerous websites and cookbooks offer recipes for beef plate short ribs. Search online for “beef plate short ribs recipes” to find inspiration.
* How much do beef plate short ribs cost?
The cost of beef plate short ribs can vary depending on the source and quality. Expect to pay more at high-end butcher shops or online retailers that specialize in premium beef.
Finding the perfect beef plate short ribs may take a little effort, but the results are well worth it. By exploring your local butcher shops, upscale grocery stores, and online retailers, you’ll be well on your way to enjoying some of the most delicious and flavorful ribs imaginable. Happy grilling!